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Ingredients
Impasto
- 170 g di latte
- 10 g di lievito di birra fresco sbriciolato
- 100 g di zucchero
- 2 uova
- 200 g di farina manitoba
- 200 g di farina tipo 00
- ½ cucchiaino di estratto di vaniglia naturale
- 1 cucchiaino di sale
Crema al latte
- 400 g di latte intero
- 80 g di zucchero
- 20 g di miele di acacia
- 1 stecca di vaniglia, i semini estratti
- 40 g di amido di mais (maizena)
- 150 g di panna (min. 30% di grassi) fredda
Terminare la preparazione
- 50 g di cioccolato fondente a pezzi
- Nutrition
- per 1 pezzo
- Calories
- 1301 kJ / 311 kcal
- Protein
- 10 g
- Carbohydrates
- 48.1 g
- Fat
- 8.7 g
- Saturated fat
- 133.7 g
- Fiber
- 1.6 g
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