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Ingredients
- 4 gambi di sedano a pezzi
- 50 g di pistacchi al naturale, sgusciati e spellati
- 1 limone, la scorza (senza la parte bianca)
- 30 g di olive verdi denocciolate
- 20 g di acciughe sott'olio, sgocciolate
- 3 rametti di prezzemolo fresco, le foglioline lavate
- 60 g di olio extravergine di oliva
- 3 mozzarelle, sgocciolate e a fette (125 g cad.)
- Nutrition
- per 1 porzione
- Calories
- 1424.6 kJ / 340.3 kcal
- Protein
- 12.8 g
- Carbohydrates
- 6.1 g
- Fat
- 31.2 g
- Saturated fat
- 9.3 g
- Fiber
- 2 g
- Sodium
- 651 mg
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