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Ingredients
- 8 oz whole milk
- 9 oz bread flour
- 1 tbsp active dry yeast
- 1 tsp salt
- 1 tsp sugar
- 8 oz water
- ½ tsp baking soda
- vegetable oil, to grease and fry
- unsalted butter, to serve
- jam, to serve
- Nutrition
- per 1 portion
- Calories
- 519 kJ / 124 kcal
- Protein
- 4 g
- Carbohydrates
- 21 g
- Fat
- 3 g
- Saturated fat
- 1 g
- Fiber
- 1 g
- Sodium
- 307 mg
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