Rozdrabnianie sera
TM6 TM5

Rozdrabnianie sera

4.9 (626 ratings)

Ingredients

  • 200 g sera żółtego, średnio twardego (np. gouda, edam, ementaler, cheddar, twarda mozzarella), pokrojonego na kawałki

Nutrition
per 100 g
Calories
1323.1 kJ / 316 kcal
Protein
27.9 g
Carbohydrates
0.1 g
Fat
22.9 g
Saturated fat
13.7 g
Fiber
0 g
Sodium
898 mg

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