Fluffy Hawaiian Pancakes with Pineapple Sauce
TM6 TM5

Fluffy Hawaiian Pancakes with Pineapple Sauce

4.5 (15 ratings)

Ingredients

  • 3 large eggs, separated
  • 200 g macadamia nuts
  • 300 g plain flour
  • 130 g granulated sugar
  • 1 Tbsp baking powder
  • 1 pinch fine sea salt
  • 400 g semi-skimmed milk
  • 270 g tinned crushed pineapple, drained, juice reserved (approx. 1 x 435 g tin)
  • 1 ½ tsp natural vanilla extract
  • 110 g desiccated coconut
  • 100 g light brown sugar
  • unsalted butter, for frying

Nutrition
per 1 portion
Calories
2623 kJ / 627 kcal
Protein
11 g
Carbohydrates
67 g
Fat
33 g
Saturated fat
12 g
Fiber
6 g
Sodium
338 mg

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