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Œuf mollet, purée de carottes et petit pain coco vapeur
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Ingredients
- 200 g de lait de coco
- 10 g de levure boulangère fraîche
- 1 c. à café de curcuma en poudre
- 250 g de farine de blé, et un peu pour fariner
- ½ c. à café de sel
- 20 g de gingembre frais
- 6 - 8 brins de coriandre fraîche
- 125 g de beurre, coupé en morceaux
- 900 g de carottes, coupées en morceaux
- 1500 g d'eau
- 200 g de lait
- 4 œufs
- Nutrition
- per 1 portion
- Calories
- 2929.3 kJ / 703.3 kcal
- Protein
- 18.8 g
- Carbohydrates
- 55.8 g
- Fat
- 43 g
- Saturated fat
- 28.3 g
- Fiber
- 9 g
- Sodium
- 879 mg
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