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Ingredients
Orecchiette al grano arso
- 50 g di acqua
- 50 g di vino bianco secco
- 200 g di farina di semola di grano duro integrale
- 50 g di farina di grano arso
- ½ cucchiaino di sale
Cime di rapa
- 500 g di cime di rapa
- 500 g di acqua
- 50 g di olio extravergine di oliva
- 1 spicchio di aglio
- ½ peperoncino rosso piccante
- 2 filetti di acciuga sott'olio, sgocciolati
- 1 cucchiaino di sale
- mollica di pane pugliese, secca a cubetti (vedere consigli)
- Nutrition
- per 1 porzione
- Calories
- 2687.9 kJ / 642 kcal
- Protein
- 7.4 g
- Carbohydrates
- 82.6 g
- Fat
- 27.1 g
- Saturated fat
- 3.8 g
- Fiber
- 0.9 g
- Sodium
- 875.6 mg
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