
Devices & Accessories
Vanillesauce (Creme Anglaise)
Prep. 5min
Total 15min
4 Portionen
Ingredients
-
Eigelb4
-
Milch300 g
-
Salz (optional)1 Prise
-
Zucker50 g
-
Vanilleschote½
Nutrition per 1 Portion
Calories
169 kcal /
706 kJ
Protein
6 g
Fat
9 g
Carbohydrates
16 g
Fiber
0 g