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Reibekuchen

Reibekuchen
4.2 5.2K ratings
Prep. 45min
Total 45min
4 Portionen
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Ingredients

  • Kartoffeln in Stücken
    1000 g
  • Zwiebeln halbiert
    150 g
  • Zitronensaft
    1 EL
  • Salz
    1 TL
  • Pfeffer
    ¼ TL
  • Speisestärke
    20 g
  • Haferflocken
    20 g
  • Ei
    1
  • Öl zum Braten

Nutrition per 1 Portion

Calories 434 kcal / 1818 kJ
Protein 8 g
Fat 23 g
Carbohydrates 49 g
Fiber 4.1 g

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