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Ingredients
- 6 huevos (M)
- 2 naranjas de zumo con piel, lavadas y cortadas en cuartos
- 500 g de azúcar (y un poco más para espolvorear)
- 250 g de leche
- 250 g de aceite de girasol
- 500 g de harina de repostería
- 2 sobres de polvo de hornear
- ½ cucharadita de sal
- 100 - 120 g de chocolate fondant para postres (50% cacao) en trozos de 1-1.5 cm
- azúcar
- Nutrition
- per 1 ración
- Calories
- 639 kJ / 152 kcal
- Protein
- 2.4 g
- Carbohydrates
- 19.7 g
- Fat
- 7.2 g
- Saturated fat
- 1.4 g
- Fiber
- 0.8 g
- Sodium
- 29.4 mg
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