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Ingredients
-
250
g di olio di semi di girasole
or 250 g di olio di semi di arachidi - 1 uovo (da 60 g circa)
-
1
cucchiaio di succo di limone
or 1 cucchiaio di aceto - 1 cucchiaino di salsa Worcestershire
-
50
g di ketchup
or 50 g di concentrato di pomodoro - 1 cucchiaio di olio extravergine di oliva
- 1 scalogno
- 1 cucchiaio di Cognac
-
250
g di code di gambero cotte
or 250 g di gamberetti cotti
- Nutrition
- per 1 porzione
- Calories
- 925 kJ / 221 kcal
- Protein
- 4.25 g
- Carbohydrates
- 1 g
- Fat
- 22.3 g
- Fiber
- 0.1 g
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