Torta di fichi e nocciole
TM6 TM5 TM31

Torta di fichi e nocciole

4.7 (45 ratings)

Ingredients

  • 200 g di fichi secchi, a pezzi
  • 80 g di Rum
  • 100 g di nocciole tostate
  • 160 g di zucchero
  • 3 uova
  • 80 g burro morbido
  • 1 stecca di vaniglia, i semini
  • 100 g di farina tipo 00
  • 1 bustina di lievito in polvere per dolci
  • 1 pizzico di sale

Nutrition
per 1 fetta
Calories
1147.5 kJ / 274.1 kcal
Protein
4.6 g
Carbohydrates
33.3 g
Fat
12.6 g
Saturated fat
4.6 g
Fiber
2.3 g
Sodium
16.8 mg

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