Spiced Red Cabbage
TM5 TM6

Spiced Red Cabbage

4.4 (121 ratings)

Ingredients

  • 2 apples Cox, cored, quartered (approx. 200 g)
  • 150 g onions, quartered
  • 30 g unsalted butter, diced
  • 700 g red cabbage, cored, finely sliced
  • 50 g cider vinegar
  • 30 g light brown muscovado sugar
  • 100 g water
  • ½ tsp fine sea salt
  • 2 pinches ground black pepper
  • ¼ tsp ground allspice
  • 1 ½ tsp ground cinnamon
  • ¼ tsp ground cloves
  • 40 g cranberry sauce (see tip)

Nutrition
per 1 portion
Calories
557 kJ / 133 kcal
Protein
2 g
Carbohydrates
18 g
Fat
5 g
Saturated fat
3 g
Sodium
176 mg

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