Confiture de melon au basilic
TM6 TM5 TM31

Confiture de melon au basilic

4.4 (44 ratings)

Ingredients

  • 900 g de melon, coupé en morceaux
  • 600 g de sucre en poudre
  • 30 g de jus de citron fraîchement pressé
  • 5 - 6 brins de basilic frais, équeutés

Nutrition
per 1 bocal
Calories
3812.3 kJ / 900 kcal
Protein
2.3 g
Carbohydrates
219.3 g
Fat
0.7 g
Saturated fat
0 g
Fiber
2.7 g
Sodium
31.3 mg

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