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Ingredients
- 25 g dark soy sauce
- 4 Tbsp runny honey
- 1 Tbsp tomato ketchup
- 1 red chilli, thinly sliced, deseeded if desired
- 300 g sirloin steaks, fat trimmed, cut in 1 cm strips
- 20 g sesame oil
- 300 g mixed vegetables, for stir-frying
- 1 pinch fine sea salt
- 1 pinch ground black pepper
- Nutrition
- per 1 portion
- Calories
- 2949 kJ / 705 kcal
- Protein
- 37 g
- Carbohydrates
- 55 g
- Fat
- 36 g
- Saturated fat
- 11 g
- Fiber
- 8 g
- Sodium
- 1145 mg
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