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Ingredients
Filetto di maiale
- 2000 g di acqua
- 400 g di filetti di maiale
Terminare la preparazione
- 15 g di burro
- 70 g di speck a cubetti
- 250 g di uva bianca, senza semi
- 35 g di grappa
- 35 g di vino bianco
- 40 g di olio extravergine di oliva
- 5 g di sale
- 2 pizzichi di pepe nero macinato
- Nutrition
- per 1 porzione
- Calories
- 1309.6 kJ / 313 kcal
- Protein
- 26.5 g
- Carbohydrates
- 12.4 g
- Fat
- 9.6 g
- Saturated fat
- 5.5 g
- Fiber
- 0.6 g
- Sodium
- 647.8 mg
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