Miso-Gemüse-Spaghetti
TM6 TM5

Miso-Gemüse-Spaghetti

4.5 (162 ratings)

Ingredients

  • 1800 g Wasser
  • 400 g Zucchini
  • 200 g Möhren
  • 2 TL Salz
  • 30 g Öl
  • 350 g Spaghetti
  • 2 Knoblauchzehen
  • 1 frische Chilischote, halbiert, ggf. entkernt
  • 60 g Butter, in Stücken
  • 30 g Miso-Paste
  • 20 g Sojasauce und etwas mehr zum Abschmecken
  • Schwarzkümmel-Samen zum Bestreuen
    or Sesam zum Bestreuen

Nutrition
per 1 Portion
Calories
1573 kJ / 376 kcal
Protein
10 g
Carbohydrates
45 g
Fat
16 g
Fiber
5.4 g

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