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Ingredients
Salsa alle fragole
- 200 g di fragole, pulite e a pezzi
- 50 g di zucchero
- 1 limone, il succo spremuto fresco e filtrato
Spumoso alla ricotta
- 80 g di zucchero
- 1 limone, la scorza (senza la parte bianca)
- 250 g di ricotta fresca, scolata
- 250 g di panna (min. 30% di grassi)
- frutti di bosco, misti, freschi, a piacere
- Nutrition
- per 1 vasetto
- Calories
- 661 kJ / 158 kcal
- Protein
- 2.6 g
- Carbohydrates
- 14.7 g
- Fat
- 9.7 g
- Saturated fat
- 33.7 g
- Fiber
- 0.9 g
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