Base para pay sin gluten
TM5 TM6

Base para pay sin gluten

4.1 (10 ratings)

Ingredients

  • 250 g de almendras
    or 250 g de almendras fileteadas
  • 40 g de harina de coco
  • ¼ cdita de sal fina
  • ½ cdita de esencia de vainilla
  • 100 g de miel de maple, pura
    or 100 g de miel de agave
  • 75 g de aceite vegetal
    or 75 g de aceite de coco, derretido (pesar derretida)

Nutrition
per 1 receta completa
Calories
9996 kJ / 2380 kcal
Protein
56 g
Carbohydrates
87 g
Fat
208 g
Saturated fat
21 g
Fiber
19 g
Sodium
1220 mg

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