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Ingredients
- 500 g wody
-
1
łyżeczka koncentratu bulionu warzywnego, wykonanego w TM
or 1 kostka bulionu warzywnego (na 0,5 l), pokruszona - 500 g ziemniaków, pokrojonych na ok. 2 cm kawałki
- 500 g warzyw, mieszanych (np. marchewki, cukinii, brokułu, papryki, kalafiora), pokrojonych na kawałki
- ¼ łyżeczki pieprzu czarnego, mielonego
- ½ łyżeczki soli
Sos serowy
- 300 g mleka
- 30 g masła, pokrojonego na kawałki
- 20 g mąki pszennej
- 80 g sera ementaler, pokrojonego na 1 cm kawałki
- ½ łyżeczki soli
- ¼ łyżeczki pieprzu czarnego, mielonego
- ¼ łyżeczki gałki muszkatołowej, mielonej
- Nutrition
- per 1 porcję
- Calories
- 1483.9 kJ / 354.7 kcal
- Protein
- 14.3 g
- Carbohydrates
- 42.5 g
- Fat
- 14.8 g
- Saturated fat
- 9.2 g
- Fiber
- 6.8 g
- Sodium
- 914.6 mg
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