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Rote Grütze

Rote Grütze
4.7 536 ratings
Prep. 5min
Total 30min
4 Portionen
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Ingredients

  • rote Beeren, gemischt, frisch oder TK, aufgetaut
    600 g
  • Traubensaft
    250 g
    250 g Weißwein
  • Rum (optional)
    10 g
  • Speisestärke
    25 g
  • Zucker
    50 g

Nutrition per 1 Portion

Calories 178 kcal / 747 kJ
Protein 2 g
Fat 1 g
Carbohydrates 27 g
Fiber 4.8 g

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