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Ingredients
- 40 g de chorizo semicurado en rodajas
- 1400 g de agua
- 30 g de zumo de limón
- 800 g de pulpo congelado crudo (previamente descongelado) en 6 tentáculos
- 1 pellizco de pimentón
- 400 g de fabes cocidas (en conserva) lavadas y escurridas
- 2 cucharaditas de aceite de oliva
- Nutrition
- per 1 ración
- Calories
- 757 kJ / 181 kcal
- Protein
- 26 g
- Carbohydrates
- 5.1 g
- Fat
- 6.3 g
- Saturated fat
- 1.4 g
- Fiber
- 4.3 g
- Sodium
- 610.9 mg
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