Arroz de polvo à espanhola
TM6 TM5 TM31

Arroz de polvo à espanhola

4.7 (146 ratings)

Ingredients

  • 1000 g polvo descongelado cortado em pedaços
  • 1000 g água
  • 50 g azeite, mais q.b. p/ cozer
  • 3 dentes de alho
  • 20 g salsa
  • 200 g pimento vermelho cortado em cubos
  • 200 g pimento verde cortado em cubos
  • 1 ½ c. chá de sal
  • 1 c. chá de colorau
  • 1 malagueta s/ sementes, cortada em pedaços
  • 40 g vinho branco
  • 2 c. chá de açafrão-da-índia
  • 350 g arroz agulha
  • Salsa picada q.b. p/ polvilhar

Nutrition
per 1 dose
Calories
1936.8 kJ / 462.9 kcal
Protein
30.4 g
Carbohydrates
57.8 g
Fat
10.7 g
Saturated fat
1.7 g
Fiber
2.6 g
Sodium
981.6 mg

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