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Ingredients
Pan di Spagna
- 4 uova
- 150 g di zucchero
- 50 g di olio di riso
- 110 g di farina tipo 00
- 130 g di fecola di patate
- 1 bustina di lievito in polvere per dolci
Crema alla vaniglia
- 650 g di latte intero
- 5 tuorli
- 100 g di zucchero
- 1 stecca di vaniglia
- 50 g di frumina
- 150 g di caffè espresso
Glassa al cioccolato
- 300 g di cioccolato fondente a pezzi
- 250 g di panna (min. 30% di grassi)
- Nutrition
- per 1 porzione
- Calories
- 2012.5 kJ / 481 kcal
- Protein
- 7.5 g
- Carbohydrates
- 58.1 g
- Fat
- 25.1 g
- Saturated fat
- 12.2 g
- Fiber
- 1.3 g
- Sodium
- 66.4 mg
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