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Ingredients
- 2 saucisses de porc fumées
- 300 g de pommes de terre, coupées en quatre
- 4 brins de persil frais
- 4 feuilles d'estragon frais
- du sel, à ajuster en fonction des goûts
- du poivre moulu, à ajuster en fonction des goûts
- 500 g d'eau
- 100 g de crème liquide entière
- 1 c. à soupe rase de moutarde à l'ancienne
- Nutrition
- per 1 portion
- Calories
- 1679 kJ / 403.5 kcal
- Protein
- 11 g
- Carbohydrates
- 20 g
- Fat
- 30 g
- Saturated fat
- 11.5 g
- Fiber
- 4.5 g
- Sodium
- 1116 mg
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