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Ingredients
- 50 g de pomme (la moitié d’une petite pomme) coupée en morceaux (2 cm)
- 80 g de fromage frais double crème
- 100 g de crème acidulée
- 2 c. à café de curry en poudre, doux
- ¼ de c. à café de sel
- 1 pincée de poivre, moulu
- 1 c. à soupe de jus d'orange
- Nutrition
- per 100 g
- Calories
- 891 kJ / 213 kcal
- Protein
- 5.2 g
- Carbohydrates
- 5.2 g
- Fat
- 19 g
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