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Ingredients
- farina tipo 00 q.b.
- 600 g di lonza di maiale in bocconcini (3 cm circa)
- 150 g cipolla in quarti
- 40 g di olio extravergine di oliva
- 330 g di acqua
- 15 g di miele
- 1 rametto di rosmarino fresco, intero
- 1 rametto di timo fresco, intero
- 8 g di sale
- 1 pizzico di pepe nero macinato
- 1 pizzico di peperoncino rosso piccante (optional)
- 15 g di amido di mais (maizena)
- 200 g di mele Morgenduft o Fuji, sbucciate e a pezzi (2-3 cm)
- Nutrition
- per 1 porzione
- Calories
- 1618.4 kJ / 386.8 kcal
- Protein
- 36.4 g
- Carbohydrates
- 11.8 g
- Fat
- 20.8 g
- Saturated fat
- 4.8 g
- Fiber
- 1.7 g
- Sodium
- 88 mg
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