Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La pâte à galettes
- 165 g de farine de sarrasin
- 380 g d'eau
- ½ c. à café rase de sel
- 1 jaune d'œuf
- 1 c. à soupe d'huile neutre
- 3 c. à soupe de miel
- 30 g de beurre demi-sel, coupé en dés
Les fruits secs
- 100 g de fruits secs variés (noix de pécan, pistaches, noisettes, amandes effilées)
- 3 c. à soupe bombées de sucre en poudre
La chantilly à l'orange
- 200 g de crème liquide entière, bien froide
- 2 c. à soupe bombées de mascarpone
- 30 g de sucre en poudre
- le zeste d'une orange non traitée
- sucre glace
- Nutrition
- per 1 portion
- Calories
- 3027 kJ / 725 kcal
- Protein
- 12 g
- Carbohydrates
- 65 g
- Fat
- 45 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r549876