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Ingredients
- 60 g rzodkiewek
- 1200 g wody
- 1 cukinia (ok. 250 g)
- 1 łyżeczka soli
- 200 g makaronu pełnoziarnistego, typu spaghetti
- 100 g cebuli, przekrojonej na pół
- 1 ząbek czosnku
- 20 g oliwy z oliwek
-
400
g krojonych pomidorów, z puszki
or 400 g pomidorów, bez skóry, świeżych, pokrojonych w ćwiartki - 1 łyżeczka oliwy truflowej (optional)
- 1 łyżeczka tymianku, suszonego
- ½ łyżeczki cukru
- ¼ łyżeczki pieprzu czarnego, mielonego
- 150 - 160 g sera gorgonzola, pokrojonego na kawałki, plus dodatkowa ilość pokruszonego sera do dekoracji
- Nutrition
- per 1 porcję
- Calories
- 1916.5 kJ / 459.3 kcal
- Protein
- 19.3 g
- Carbohydrates
- 49.5 g
- Fat
- 22.8 g
- Saturated fat
- 10.3 g
- Fiber
- 5.8 g
- Sodium
- 1211 mg
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