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Ingredients
- 120 g cebuli, przekrojonej na pół
- 1 ząbek czosnku (opcjonalnie)
- 50 g oliwy z oliwek, extra virgin
- 800 g krojonych pomidorów, z puszki
- 1 łyżeczka cukru
- ½ łyżeczki soli
- 5 - 10 liści bazylii, świeżych
- Nutrition
- per 1 porcję
- Calories
- 459 kJ / 109.7 kcal
- Protein
- 1.5 g
- Carbohydrates
- 8 g
- Fat
- 8.6 g
- Saturated fat
- 1.3 g
- Fiber
- 2 g
- Sodium
- 201.6 mg
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