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Ingredients
- 180 g kepekli pirinç
- 6 - 7 yk zeytinyağı
- 3 - 5 yk limon suyu, damak tadına göre
- 1 tk tuz
- ½ tk sumak
- 15 - 30 g dereotu yaprağı, sapları ayıklanmış (bk. öneriler)
- 25 - 45 g maydanoz, sapları ayıklanmış
- 40 - 50 g kavrulmuş tuzlu badem
- 950 g su
- 100 g dondurulmuş bezelye
- 120 - 150 g havuç, parçalara bölünmüş (1 cm)
- 150 - 170 g kapya biber, parçalara bölünmüş (1 cm)
- 4 - 5 yk konserve mısır, süzdürülmüş
-
1 - 2
salatalık, küçük parçalar halinde
or salatalık turşusu, küçük parçalar halinde
- Nutrition
- per 1 porsiyon
- Calories
- 912.7 kJ / 218.2 kcal
- Protein
- 4.5 g
- Carbohydrates
- 85.3 g
- Fat
- 14.5 g
- Saturated fat
- 1.3 g
- Fiber
- 2.1 g
- Sodium
- 115.5 mg
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