Pan básico
TM6 TM5 TM31

Pan básico

4.7 (440 ratings)

Ingredients

Esponja

  • 50 g de agua
  • 5 g de levadura prensada fresca
  • 1 cucharada de azúcar
    or 1 cucharada de miel (25 g)
  • 110 g de harina de fuerza

Masa de pan

  • 300 g de agua
  • 20 g de levadura prensada fresca
  • 540 g de harina de fuerza
  • 2 cucharaditas rasas de sal
  • harina de fuerza para espolvorear

Nutrition
per 1 ración
Calories
863 kJ / 206 kcal
Protein
7.3 g
Carbohydrates
41.2 g
Fat
1.1 g
Saturated fat
0.1 g
Fiber
1.9 g
Sodium
396.3 mg

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