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Ingredients
- 180 g de aceite de oliva virgen extra
- 180 g de vino blanco
- 600 g de harina de repostería
- 1 cucharadita de sal
- aceite para freír
- Nutrition
- per 900 g
- Calories
- 16363 kJ / 3911 kcal
- Protein
- 49.4 g
- Carbohydrates
- 472.7 g
- Fat
- 183.6 g
- Saturated fat
- 28.3 g
- Fiber
- 10.2 g
- Sodium
- 2350.1 mg
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