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Ingredients
- 500 g frango partido em pedaços (½ frango)
- 100 g cebola cortada em quartos
- 1 c. chá de sal
- 1200 g água
- 50 g arroz
- Nutrition
- per 1 dose
- Calories
- 903.1 kJ / 215.8 kcal
- Protein
- 16.2 g
- Carbohydrates
- 8.2 g
- Fat
- 12.7 g
- Saturated fat
- 3.6 g
- Fiber
- 0.3 g
- Sodium
- 454.7 mg
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