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Ingredients
- 50 g di zenzero, radice fresca
- 180 g di vino bianco secco
- 100 g di olio extravergine di oliva
- 300 g di farina tipo 1
- 200 g di farina multicereali
- 1 cucchiaino di curcuma in polvere
- 1 cucchiaino di bicarbonato di sodio
- 1 cucchiaino di sale
- Nutrition
- per 1 pezzo
- Calories
- 203.2 kJ / 48.6 kcal
- Protein
- 0.9 g
- Carbohydrates
- 6.4 g
- Fat
- 2 g
- Saturated fat
- 0.3 g
- Fiber
- 0.3 g
- Sodium
- 60.5 mg
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