Stella al gianduia
TM6

Stella al gianduia

4.7 (28 ratings)

Ingredients

  • 180 g di latte intero
  • 40 g di zucchero
  • 5 g di lievito di birra fresco
  • 500 g di farina manitoba
  • 60 g di burro a pezzi
  • 2 uova medie
  • 1 pizzico di sale
  • 1250 g di acqua
  • 30 g di succo di limone
  • 200 g di crema gianduia
  • 1 tuorlo
  • zucchero a velo, a piacere (optional)

Nutrition
per 1 porzione
Calories
1391.2 kJ / 332.5 kcal
Protein
9.4 g
Carbohydrates
48.7 g
Fat
11.2 g
Saturated fat
4.9 g
Fiber
0.7 g
Sodium
46.2 mg

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