Cabillaud et fenouil aux graines de nigelle
TM6 TM5

Cabillaud et fenouil aux graines de nigelle

4.4 (14 ratings)

Ingredients

  • 500 g d'eau
  • 750 - 800 g de bulbes de fenouil (2 gros fenouils), coupés chacun en 8 tranches dans la longueur
  • du sel
  • 4 pavés de cabillaud, sans peau de 150 g chacun
  • poivre moulu
  • 3 c. à soupe de graines de nigelle, et 1 c. à café

Nutrition
per 1 portion
Calories
1334 kJ / 318 kcal
Protein
33 g
Carbohydrates
7 g
Fat
16 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r576543