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Ingredients
- 300 g kaszy bulgur (patrz wskazówka)
- 650 g wody
- 1 łyżka oleju
- ½ - ¾ łyżeczki soli
- Nutrition
- per 1 porcję
- Calories
- 860.5 kJ / 205.6 kcal
- Protein
- 5.4 g
- Carbohydrates
- 41.3 g
- Fat
- 1.8 g
- Saturated fat
- 0.1 g
- Fiber
- 6.2 g
- Sodium
- 283.8 mg
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