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Ingredients
Impasto
- 220 - 230 g di farina tipo 00 + q.b.
- 5 g di lievito di birra fresco
- 35 g di zucchero
- ½ stecca di vaniglia, i semini
- 100 g di latte intero
- 1 uovo
- 50 g di burro a tocchetti
- 1 pizzico di sale
- 1250 g di acqua
- 30 g di succo di limone
Sfoglie
- 100 g di burro morbido, a tocchetti
- 20 g di farina tipo 00
Glassa di zucchero
- 200 g di zucchero
- 1 albume (35 g)
- 4 - 5 gocce di succo di limone
Terminare la preparazione
- olio di arachidi q.b. per friggere
- Nutrition
- per 1 pezzo
- Calories
- 759.2 kJ / 181.5 kcal
- Protein
- 2.5 g
- Carbohydrates
- 26.6 g
- Fat
- 7.9 g
- Saturated fat
- 4.5 g
- Fiber
- 0.3 g
- Sodium
- 58 mg
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