Peras con salsa de chocolate
TM6 TM5

Peras con salsa de chocolate

4.9 (17 ratings)

Ingredients

  • 1 pellizco de canela molida
  • 200 g de azúcar
  • 200 g de agua
  • 1 tira de piel de limón
  • 1 cucharada de zumo de limón
  • 2 clavos
  • 1 pellizco de sal
  • 4 peras conferencia enteras peladas
  • 100 g de nata (35% de grasa)
  • 75 g de chocolate fondant para postres (50% cacao) en trozos
  • 20 g de mantequilla
  • 2 cucharadas almendra laminada tostada

Nutrition
per 1 ración
Calories
2406 kJ / 576 kcal
Protein
4.47 g
Carbohydrates
82.43 g
Fat
25.34 g
Fiber
7.92 g

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