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Ingredients
Rub dulce
- 4 dientes de ajo, pelados
- 75 g de azúcar mascabado
- 1 cdita de orégano
- 70 g de aceite de oliva
Aderezo quesos <br>
- 100 g de queso Gruyère
- 100 g de queso azul
- 100 g de queso crema
- 100 g de crema para batir (30-40% grasa)
Corona de cerdo <br>
- 2 costillas de cerdo, racks completos, limpios, estilo francés
- 1 brócoli, completo, entero
- Nutrition
- per 1 porción
- Calories
- 6514 kJ / 1551 kcal
- Protein
- 159 g
- Carbohydrates
- 9 g
- Fat
- 93 g
- Saturated fat
- 35 g
- Fiber
- 1 g
- Sodium
- 1108 mg
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