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Ingredients
- 120 g de lait entier
- 1 gousse de vanille, fendue en deux dans la longueur
- 5 jaunes d'œufs
- 60 g de sucre en poudre
- 350 g de crème liquide entière, très froide
- 100 g de cassonade
- Nutrition
- per 1 portion
- Calories
- 2229.4 kJ / 532.8 kcal
- Protein
- 5.5 g
- Carbohydrates
- 44.1 g
- Fat
- 38 g
- Saturated fat
- 22.1 g
- Fiber
- 0 g
- Sodium
- 63.6 mg
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