Minichoux au chèvre et au basilic
TM31 TM5 TM6

Minichoux au chèvre et au basilic

4.5 (43 ratings)

Ingredients

  • 80 g d'eau
  • 100 g de lait entier
  • 1 c. à café de sel
  • du poivre moulu
  • 75 g de beurre, coupé en morceaux
  • 100 g de farine de blé
  • 3 œufs
  • 125 g de fromage frais, type Petit Billy®, en gros morceaux
  • 20 feuilles de basilic frais, ciselées grossièrement

Nutrition
per 1 pièce
Calories
146 kJ / 35 kcal
Protein
2 g
Carbohydrates
2 g
Fat
2 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r586153