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Ingredients
- 450 g mixed vegetables, cut into pieces (2 cm)
- 2 tbsp sea salt, plus 1 teaspoon extra
- 30 g sunflower oil
- 2 tsp yellow mustard seeds
- 2 tsp coriander seeds
- 2 tsp ground turmeric
- 1 tbsp mustard powder
- 1 tbsp cornflour (see Tips)
- 220 g apple cider vinegar, plus 2 tablespoons extra
- 150 g raw sugar
- Nutrition
- per 835 g
- Calories
- 5277.4 kJ / 1261.3 kcal
- Protein
- 16.9 g
- Carbohydrates
- 213.9 g
- Fat
- 36.7 g
- Saturated fat
- 4.8 g
- Fiber
- 19 g
- Sodium
- 14192.3 mg
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