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Ingredients
- 2 dientes de ajo
- 1 - 2 pimientas de Cayena secas enteras
- 15 g de perejil fresco (hojas y parte del tallo)
- 15 g de cilantro fresco (hojas y parte del tallo)
- 15 g de albahaca fresca (hojas y parte del tallo)
- 80 g de aceite de oliva
- 2 huevos duros
- 150 g de queso cremoso
- 1500 g de agua
- 1 cucharada de sal
- 350 g de espaguetis (partidos por la mitad)
- Nutrition
- per 1 ración
- Calories
- 2622 kJ / 627 kcal
- Protein
- 15.9 g
- Carbohydrates
- 63.7 g
- Fat
- 34.3 g
- Saturated fat
- 10.3 g
- Fiber
- 4.5 g
- Sodium
- 330 mg
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