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Ingredients
- 25 g de parmesan
- 1 c. à soupe de feuilles de thym frais
- 1 œuf
- 25 g de beurre
- 180 g de farine de blé, et un peu pour le plan de travail
- ½ c. à café de levure chimique (¼ sachet)
- 10 g de sucre en poudre
- 35 g de lait, et un peu pour la dorure
- ½ c. à café rase de sel, à ajuster en fonction des goûts
- Nutrition
- per 1 pièce
- Calories
- 317.9 kJ / 74.8 kcal
- Protein
- 3.2 g
- Carbohydrates
- 12 g
- Fat
- 1.4 g
- Saturated fat
- 0.6 g
- Fiber
- 0.8 g
- Sodium
- 125.1 mg
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