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Ingredients
Brochetas
- 8 - 10 ramitas de perejil fresco (hojas y parte del tallo)
- 2 dientes de ajo
- 30 g de pan blanco duro
- 30 g de tomates secos
- 600 g de carne picada mixta
- 1 cucharadita de sal
Salsa currywrust
- 40 g de pepinillos en vinagre
- 50 g de cebolla
- 15 g de mantequilla
- 10 g de azúcar
- 10 g de curry en polvo
- 250 g de tomate triturado en conserva
- 125 g de kétchup
- 20 g de tomate concentrado
- ¼ - ½ cucharadita de pasta de chiles
- ½ cucharadita de extracto de buey
- 1 cucharadita de vinagre de manzana
- 1 chorrito de aceite de oliva
- Nutrition
- per 1 ración
- Calories
- 1718 kJ / 411 kcal
- Protein
- 14.9 g
- Carbohydrates
- 12.6 g
- Fat
- 33.5 g
- Saturated fat
- 12.6 g
- Fiber
- 1.3 g
- Sodium
- 1175.7 mg
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