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Ingredients
Mini pancakes
- 1 tbsp unsalted butter
- 5 oz all-purpose flour
- 1 pinch salt
- 1 oz sugar
- ¼ tsp baking soda
- 6 oz buttermilk
- 1 large egg
Assembly
- 2 - 2 ½ oz hazelnut chocolate spread (see Tip)
- 1 banana, sliced in rounds (¼ in.)
- 15 strawberries, hulled
- Nutrition
- per 1 piece
- Calories
- 205 kJ / 49 kcal
- Protein
- 1 g
- Carbohydrates
- 7 g
- Fat
- 2 g
- Saturated fat
- 1.5 g
- Fiber
- 0 g
- Sodium
- 29 mg
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