Torta ai cachi e amaretti
TM6 TM5 TM31

Torta ai cachi e amaretti

3.1 (36 ratings)

Ingredients

  • 100 g di amaretti, duri o morbidi
  • 1 limone, preferibilmente biologico la scorza (senza la parte bianca)
  • 100 g di zucchero
  • 50 g di burro morbido, a pezzi + q.b.
  • 500 - 550 g di cachi, la polpa
  • 2 uova, i tuorli e gli albumi separati
  • 150 g di farina tipo 00 + q.b.
  • 30 g di cacao amaro in polvere
  • 16 g di lievito in polvere per dolci (1 bustina)

Nutrition
per 1 fetta
Calories
819.8 kJ / 196.2 kcal
Protein
5 g
Carbohydrates
55.3 g
Fat
2.8 g
Saturated fat
2.8 g
Fiber
3.3 g
Sodium
4.2 mg

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