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Ingredients
Natillas de avellanas
- 50 g de avellanas
- 500 g de leche
- 3 huevos
- 100 g de azúcar
- 30 g de maicena
Bizcocho plancha
- 4 huevos
- 100 - 120 g de azúcar
-
1
cucharadita de azúcar vainillado
or 1 cucharadita de vainilla líquida - 120 g de harina de repostería
- 1 pellizco de sal (optional)
Merengue
- 2 claras de huevo
- 200 g de azúcar
- 50 g de agua
Montaje
- 8 cucharadas de licor de avellanas
- Nutrition
- per 1 ración
- Calories
- 182 kJ / 435 kcal
- Protein
- 11.8 g
- Carbohydrates
- 68.9 g
- Fat
- 12 g
- Saturated fat
- 3.2 g
- Fiber
- 1.1 g
- Sodium
- 205 mg
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